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 Sourdough, or "Wild Yeast", was first used some 5000 years ago as a leavening agent. During the Gold Rush era of '49, it was carried by many families and considered as valuable as gold itself. There are a wide variety of sourdough cultures, but San Francisco sourdough has become world renowned. With Goldrush Sourdough Cornbread Mix, you can make your own San Francisco Style Sourdough Cornbread...Just add water, mix, and bake.
18 ounces (510 grams)
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