Far Away Foods - Appetizers and Snacks


			From the Mediterranean coast, these crushed Ligurian olives, combined with extra virgin olive oil and salt, result in a fresh, intense pâté. Product of Abruzzo, Italy. 130 grams (4.7 ounces). Selection: $6.50


			Delicious as appetizers, in salads, as a topping for pastas, or for a variety of other uses, Tillen Farms vegetables are naturally fat-free, low in calories and cholesterol, and high in protein! 12 ounces (336 grams). Selection: $7.20


			These crisp, delicious Italian Crostini have been made the old fashioned way with all natural ingredients. Serve with cheeses, dips, spreads, soups, and salads. Product of Italy. 200 grams (7 ounces). Selection: $4.00


			19 ounces (570 milliliters). Selection: $12.50


			Mustapha's Olives are grown in the remote Atlas Mountain Range of Morocco, where the climate, rich soil, and the ancient groves produce these savory olives. Product of Morocco. 10 ounces (280 grams). Selection: $6.50


			In the Marche region, the city of Ascoli Piceno is renowned for its olives, the Green Bella di Cerignola. These large, green olives have a wonderful, meaty texture, and a gentle saltiness. From Imperia, Italy, on the seaside of Liguria near the French border, Olivette Black Ligurian Olives are of the same variety as the Nicoise olive. Product of Italy. 300 grams (10.5 ounces). Selection: $9.80